Sunday, January 30, 2011

Keeping Resolutions

That's what I've been doing this year. My resolutions?
  • Be more healthy. I'm not setting any weight loss goals, because I don't want to get stuck in the diet cycle, but I do want to eat healthier and exercise more. And I have been, all month so far! I even survived a dinner out @ Outback Steakhouse, under 700 calories! Yay me!
  • Finish what I start. I have been trying to finish old projects, and not start new ones until the old ones are done. It's been slow going on finishing up the old ones, but the new projects I've started have been completed and not set aside. That's progress!
  • Be more creative. I am trying to do at least one creative thing every day. This hasn't been as easy as I thought it would be, but it is still in my mind as something I must do, and I'm trying.
  • Be more organized. Doesn't necessarily go hand-in-hand with being more creative, but - even as much as my nature is rather scattered - I am in charge of the household, and running it requires organization. Time to knuckle down and get there.
  • Journal. I'll never be a daily journalist, but I have been making an effort to write down any significant happenings at least once a week. So far, so good! Hopefully, as I improve with this, I will improve with blogging a bit more regularly as well (she said, to her audience of none). Even if no one reads, this is something I enjoy and I want to keep up with it. Which goes right back to that follow-through I was talking about.
  • Try new things. I have tried lentils, and chocolate salad dressing, and going to a get-together where I only knew one person. None of the results were necessarily positive, but I am still trying new things anyway. Because I will find something new and fall in love with it, eventually.
This year, my resolutions have been all about taking care of me, which is something new I'm trying, as well.

Monday, December 20, 2010

Making Christmas #3: Toy Car Tote

I was clicking through the internet one day and saw a little tote for toy cars, with pockets for the cars on one side, and a play area on the other side, that folded up and had a carrying handle. I loved the idea, and after weeks of thinking it would require much more than my feeble sewing skills, I had found enough courage to try it. So of course I couldn't find the web site again. After hours of fruitless googling, I figured that there were a few design features I hadn't been crazy about, anyway, so I would (as usual) just make up my own pattern and (of course) just wing it. And here is my version of a toy-car tote - nowhere near as cool as the original that inspired it, but super-simple to make, small and portable and enough to keep that certain little boy entertained on the go. Enjoy!

This is how to make the toy car tote I made for my nephew, out of an old shirt. First, find an old cotton shirt, or some sort of leftover fabric. I chose the shirt because it was a slightly heavier, durable cotton, but you could use any type of fabric, I suppose. This was a women's large, and I had more than enough fabric.
Next - measure and cut your fabric. I just pinned an 8 1/2" x 11" piece of craft felt to the shirt, and cut around the edge through both layers of the shirt to get 2 pieces of fabric. Easy peasy lemon squeezy. The cat even helped out.
Now you will add your "road". Pin it 2" in from one short edge on the right side of one of the pieces of fabric. You will notice I forgot to embroider the yellow lines on the road before I sewed it on - it is not fun trying to embroider them on afterwards, so if you want them take care of it before this step!
Pin one end of your elastic, and use your cars to see where you need sew down in between, like so. First one car, pin to mark it,


Then the next car, pinning to mark, and so on.

I found that 5 cars fit well on this size fabric.
Sew next to your pinned markers, going back and forth a few times to make sure the elastic is secure. Make sure you sew the edges, too. Turn your piece and sew the long edges of the "road" to your fabric.
I also neglected to put on a handle at this step, when it would have been easiest. If you have a piece of nylon webbing, that would work great as a handle. Pin one piece to the bottom, with the handle part pointing towards the center of the carrier. I know it seem counter-intuitive, but it works. Promise. Lay your two pieces of fabric right sides together, with the handle sandwiched in between, and sew down one side, along the bottom, and up the next side. Reach in, grab the handle, and turn. Ta-daa!
After that, raid your recycling bin for an old cereal or cracker box near the same size, and cut it as shown. Since I was using paper sized fabric, I just cut the front of the box to 7 x 3, 7x3, and 7 x 1-1/2.
Maybe there is an easier way to do this, but I don't know how, so this is what I did - put one piece of cardboard in to the bottom of the "bag" you made, between the two layers of fabric. Leave a small allowance so that you don't sew through the cardboard, and sew across. Insert the 7" X 1-1/2" piece of cardboard, leave a small allowance, and sew across. Add the final piece of cardboard, your second handle if you're using handles (the ends tucked in between the fabric pieces with the handle part out and pointed toward you), and fold the ends under. Pin and topstitch across to seal it shut. Sew on a button to keep it closed when it's folded up, and yay! Done! Fill it with cars and give to your favorite little boy!

Wednesday, December 01, 2010

Making Christmas #2 : Crafty Christmas

I made a plethora of crafty gifts for my favorite people last Christmas. These are just the ones I remembered to take pictures of.
First up, we have these adorable covered barrettes from Angry Chicken's tutorial, and soft knit curlers inspired by these. They are both for my Niece 2- whom, DearSis informed me, gets along amazingly well with her sisters when they play beauty shop.
Niece 3, who is usually the customer at 2's beauty shop, already has perfect Shirley Temple curls - but what the heck, it's just to play with, right?
The barrettes are great for wispy little girl hair, and really cute (although the tutorial ones are way more adorable than my hand-sewn versions), and I'm making myself some of the soft curlers - hopefully using them will eliminate the foul memories I have of when I would get my hair did as a kid- I still occasionally have flash backs of trying to fall asleep with those nasty curlers with the brushes inside poking my head, and the pink plastic picks that always seemed to dig in deeper the more you tried to get comfortable. Ugh.

I didn't really write a pattern, but here's a quick summary of how I knit the curlers. They're a lot of fun to make, quick knits that I mostly worked on while watching TV with DearHubs at night.

Knit Curlers

  1. With any weight yarn, and double-pointed needles approximately 2 sizes too small for the yarn you are using, cast on six stitches.
  2. Knit 4 rows.
  3. Knit 2 stitches, bind off two stitches, knit last two stitches. Turn.
  4. Knit two stitches, cast on two stitches, knit last two stitches. Buttonhole made. Turn.
  5. Knit across.
  6. K2tog across - You will now have 3 stitches on your needle.
  7. Knit i-cord for as long as you would like ( I tried to keep it about 2 inches for my small curlers, but you could of course go longer for larger ones), keeping track of how many rounds you knit.
  8. When you have reached the desired length, begin increases.
  9. Kfb in each stitch for 2 rounds - you should now have 12 stitches, divided onto at least three needles.
  10. Knit around for the same number of rounds as your i-cord.
  11. Stuff curler with small amount of batting or fiber-fill, enough for it to be firm but not so much that the stitches stretch out. (Seriously, you only need the tiniest bit of batting for each curler. I shoved mine in with a knitting needle.)
  12. Begin reducing - k3tog first round (6 stitches left), k2tog next round (3 stitches left). (If you're going to be using a button on the end, go straight to step fourteen and fifteen, and then just use the leftover yarn to sew on your button if possible. If not, weave in your ends, sew on your button and voila! You're done! Go curl your hair! If you're making this for children, like I was, continue as written, with the i-cord knot at the end rather than the choking hazards also known as buttons.)
  13. Begin i-cord - you're going to want at least an inch.
  14. Leaving stitches on needles, cut your yarn, leaving a decent tail (at least two inches)
  15. With tail, thread a yarn needle and pull yarn through each stitch, sliding the stitch off the needles as you go. Pull yarn tightly and knot.
  16. Now, use the tail of the yarn to help you knot the smaller i-cord at the end of the curler, clipping excess once you're done.
There you go! Now rinse and repeat, until you have a headful of these things.

This 'pattern' is so easy to customize - for bigger curlers, use heavier yarn and bigger needles; for longer ones, knit more rows; you get the idea. I like the fact that you can make these to suit yourself, rather than trying to force your head to work with the generic one-size ready-made store-bought plastic scratchy ouchy blech. Have little wispy hairs? Make a few little teeny curlers. Thick, heavy hair? Jumbo curlers it is (although you may want to wait until your hair is already mostly dry before using these - experience speaking!)

Tuesday, November 23, 2010

Making Christmas #1- Colored Corn

This is a fun little project.
I have seen multi-colored popcorn in the grocery store before, but I wanted specific colors. I searched the internets, but couldn't find a great tutorial, so of course, I figured I'd make one myself :) That's kind of what I do.So, if you've ever wondered how to dye popcorn, this one's for you. And just in case you were wondering, this only dyes the kernels, the popcorn will still be white.

For step one, you will need:
  • popcorn
  • glass jars with tight-fitting lids (I used pint canning jars, which held about 1 cup of popcorn each)
  • food coloring in desired colors
  • water
Fill the jars with popcorn. Make sure to leave about an inch of headspace at the top of the jar -or more, if you are using larger jars! The popcorn will swell, which can make it pack tightly in the jar and it will be difficult to get out if you haven't left some room.
Add water. I just ran enough water in the jar to cover the popcorn and fill the jar, I didn't measure it.
Add food coloring. I used about twenty drops for my pint-sized jars, but if you are using larger jars adjust the amount accordingly. You're going to want to add enough to make your water pretty dark.
Now just let it sit for about 24 hours. I shook mine occasionally, and turned it upside down for a few hours at a time, just to make sure the food coloring got everywhere once the popcorn started sucking up the water.
On to step two!

For step two, you will need:

  • paper towels
  • baking sheets
  • oven
This is pretty straightforward. Just drain the colored wate
r (I saved mine for making another batch down the road) and spread the kernels on a baking sheet lined with paper towels. Then dry the kernels. I used the oven, set at its lowest temperature (170) for two hours, checking every twenty minutes or so. But you could also air-dry it, if you have the time and patience!

Now you have Christmas colored popcorn! Package it all pretty, and enjoy!




Tuesday, October 19, 2010

October Project #2 - Feeling Green

Kermit, I hate to argue with a talking frog, but it's actually not so hard being green - if you mean being green in the trendy, over- and often inaccurately- used common phraseology, that is.
I'm sure actually being green-colored would be pretty difficult. Just look at the Blue Man and what he goes through. But I digress...
This counts as a finished project because its something that I've been meaning to do for a while, but never seemed to find the time/money to do before. Thanks to my kiddo, though, I did!
Thing 1 brought home an energy-saving kit from school. It's sponsored by our local utility company, although I can't quite figure out why, and the only thing that they wanted in return was for us to fill out a brief survey about the products (like what was the flow rate of our old shower head vs. the new one, things like that). I'm all for free stuff, and stuff that will save me money, and stuff that helps to reduce our impact on the planet, so I took about an hour out of my time after the kids came home, and installed and tested all of the energy- saving items they sent us, including:
  • a low-flow shower head
  • a shower timer
  • two 60-watt CFL bulbs
  • a faucet aerator for the kitchen sink
  • a glowing night-light
  • a refrigerator/freezer thermometer
The longest part of the process was testing the flow-rate of the shower head and the faucet aerator, and removing the old aerator from the sink (that thing was on there tight!).
Oh, and I took a while talking DHubs out of immediately switching back to the old shower head.
He's generally supportive of my DIY urges, tendency towards frugality (okay, I'm cheap) and "hippie stuff", as he and the boys call any attempt I make to be more earth-friendly - in that he doesn't complain too loudly and restricts himself to head-shaking and loud sighing- but if it interferes with his established habits, he tends to draw the line.
And my man loves his showers.
But when I showed him the flow test results, and how it meant that we might cut our water bill in half, and promised to put back the old shower head, if after a month he decided he really hated the new one, he stopped looking at me in that special way he has that says "Woman, you are insane."
The fact that I could install everything (and talk DHubs into using it all) in less than an hour - including downtime to fetch the pipe wrench and search for the WD40, and flow-testing! - conclusively proves that it's actually pretty easy to be green.
So do it.
Seriously.
Don't listen to the frog.
Just as an example, here are some of the figures that we worked out about what we'll be saving using our new stuff.
  • Low-flow shower head - Our old shower head, which I think is actually an older low-flow type, used about 2 gallons per minute. Not bad, right? I thought so. Until we installed the new one, which weighed in at using only 0.5 GPM. Seriously. So... four people taking 10 minute showers (4 people X 10 minutes X 2 GPM) would use 80 gallons of water a day, vs. the new shower head @ 20 gallons a day (4 people X 10 minutes X 0.5 GPM ), which would save us 75% of the water we would normally use on showering. Wow. And it took me ten minutes to figure this out and install it. This is the one that came in my kit, but there are plenty to choose from online, at any of the big-box stores, or your local hardware store (try there first!) for pretty reasonable prices. I used it this morning, and I actually like it better than the old one, which I often adjusted to half-strength, anyway.
  • Shower timer - this may not actually save us any money/water, because I had already instituted a kitchen timer in the bathroom to limit shower times to 10 minutes (I'm not cutting down to only a 5-minute shower, and I don't expect anyone else in the family to, either!), but it may reinforce the idea so I'll take it. It's kind of fun to try to beat the hourglass, too. If you don't have a bathroom shower timer already, using one works wonders to make everyone aware of just how long they're in the bathroom.
  • 2 60-watt CFL's - honestly, I'd much rather have gotten LED lights. This actually took a little thinking because it was hard for us to find two places in the house where we didn't already have CFL's installed. Luckily though, I had run short on cash a while back and got some standard lights when the CFL's in the hall died, so we replaced those. I believe the booklet we got with our kit said that a CFL uses 1/10th the energy of a standard bulb, and lasts nearly five times as long. I didn't bother with the math.
  • Kitchen faucet aerator - I've actually been wanting one of these for a while. We had one on our sink in Florida and I loved it, more for the spray/flow feature and the fact that you can direct the flow wherever you like, than for the water-saving feature (we had a well in FL, and for as long as I can remember growing up in MI, so the water bill here was quite a shock!), but the water savings were quite impressive as well. Without any aerator on the sink, the water flow was nearly 4.5 GPM! With the old stock aerator (looks like it came with the faucet) it was about 3.5 GPM. With the new aerator, we are down to 1.5 GPM! Considering that I hand wash my dishes, and that the kitchen sink is the main hand sink for the house, this will make a huge difference in our water usage. I'm also looking into smaller (because this thing is bulky!) aerators for the bathroom sink. The only drawback? Takes a little while to fill the pasta pot and the dog's water dish.
  • Glowing night light - We haven't really used night lights for a few years, and we already have one similar to what we got in the kit (it's a flat night light with a blue-green glowing panel, rather than a bulb), but I'm hoping to convince DH that we can use this instead of leaving the hall light on all night. We'll see.
  • Refrigerator/Freezer thermometer - I'm not sure how this will save us money or energy right now, but I like being able to see that my refrigerator is 40 degrees and my freezer is 28 degrees, instead of trying to guess where on the dial is the appropriate temperature.
So, to sum up, skip the night light and CFL bulbs (go for LED's instead, replacing them gradually as the old bulbs wear out) but definitely install the shower head and sink aerator. It'll take ten minutes, and save you a bundle. Next 'green' project? I'm switching to these....

Wednesday, October 13, 2010

Monday, October 11, 2010

Feeling Crumby


I know I promised to post one finished project each week in October, and I thought at the time that maybe that was a bit too ambitious, but the only way we can grow is by challenging ourselves, etc., etc., and so on and so forth. So the plan was, after a whirlwind weekend planning and executing a fun birthday celebration for Thing2, I would set myself down and finish one project before the weekend (and the whirlwind planning and executing of an anniversary celebration for DearHubs and myself).
Well, the Universe had other plans for us, and the evening of Thing2's birthday, we were blessed with a completely useless transmission in DearHubs relatively new used car. So the rest of the week was spent getting the car diagnosed, priced, and making the decision to buy a new used car, and looking for another vehicle. So please, be sympathetic and understanding, and accept instead of the glorious finished project that I had hoped for, a small, quick how-to.

How To Make Your Own Bread Crumbs

Does this seem obvious? Maybe it does, but it took me a little bit to figure out the fastest, easiest, neatest and quietest way to go about this.
But, you say, why would I bother? Bread crumbs can be bought at the store cheaply and much faster than making my own.
True, but as I tell my kids, just because you can buy something doesn't mean you have to, or you should. And besides, maybe you are out of breadcrumbs and don't want to waste the gas to go all the way to the store for a 99 cent can of breadcrumbs. That's actually how I started making my own breadcrumbs in the first place. so if you are interested, here's the quick, emergency method of making your own breadcrumbs.

You will need:
  • Bread - of any kind. I have used hot dog buns and sub rolls; potato, 12 grain, and rye bread; and just plain old sliced white bread. Whatever you have is fine.
  • An oven, toaster, toaster oven, or microwave.
  • A heavy duty plastic bag (I have an old Malt-O-Meal cereal bag that I use over and over again for this purpose - the plastic is tough and durable, and much better than even freezer bags. )
  • A rolling pin, or glass, or bottle. Or even a rubber or wooden mallet.
  • A sieve or colander with larger holes.
Step One -Toast your bread. If you are using rolls, fitting them in the toaster might not work out so well, so you will want to use the oven, toaster oven, or microwave method.
  • In the toaster - Toast the bread to a light-med brown, then leave it in the toaster until it's completely cool. The residual heat in the toaster will dry the bread out nicely in just a few minutes.
  • In the oven or toaster oven - break your bread into chunks, place on a tray, and bake at about 350 for maybe ten minutes. Not so long that it burns. Turn off the oven and let the bread remain inside while the oven cools. (This is actually my preferred method for making bread crumbs - when I have enough stale bread that I feel I'm ready to make crumbs, I put the pieces I've collected on a tray and leave it in my oven while it preheats to cook something else. After the dinner is out of the oven, I pop the tray back in and let the bread dry some more while the oven cools down. Works like a charm, and doesn't use any extra energy!)
  • In the microwave - again, break up the bread into chunks, and place on a plate. Microwave on high for 30-second intervals, rearranging as needed, until the bread becomes firm and crumbly.
Step Two - place your bread in your bag, and seal it well. I mean really well. If you think you've sealed it just fine, check again to make sure. You do not want to move on to the next step until you are sure you've sealed your bag well.

Step Three - or as I like to call it, relieving stress! Crush the bread with your rolling pin, glass, wine bottle, or mallet. Very satisfying. If your bag isn't sealed well enough, you'll find out! Crush thoroughly, but don't pulverize the pieces of bread. You want crumbs, not dust.

Step Four - Pour the bread remains out of your bag, into your colander (which should have a bowl or a tray or a plate underneath). Shake the colander gently, or stir the bread bits with your hand to encourage the crumbs to fall out. When the crumbs that are falling out get bigger, and few and far between, you're done. Mix with your desired herbs and spices, then store (or use, if you're in a hurry!) your first batch of homemade bread crumbs!
Wondering what to do with the bigger bits left over? You can re-crush them to use for crumbs, if you like, but I store them and use them as stuffing!



Please excuse the awful cell-phone picture, my camera seems to have wandered off.
And now, because I am not shy about sharing the wrong way I do things as well, let me tell you some inefficient and unhelpful ways to make bread crumbs that are not nearly as fast, easy, quiet, or neat as this.
  • The first time I tried making bread crumbs, I just shredded the stale bread as small as I could with my fingers and stored it in a jar. I thought it was dried out enough, but when I went to use the bread crumbs, I had a jar of mold. Eww.
  • My next attempt, I toasted and dried the bread, broke it up into bits with my fingers, and threw the larger bits into the blender to break up. The result? Flour, more or less. Eww.
  • Having figured out a successful system for drying/toasting the bread, I thought maybe grating the bread with my hand grater might work. It actually worked well, the times I did do it that way, but - this method left random larger chunks in with the bread crumbs where the bread would break instead of grate; it was messy as all get-out; and also too noisy for my DearHubs. Apparently he needs to hear as well as see while watching championship baseball games on television. Pfft. Plus it takes forever.
While this isn't technically a finished project, I hope it helps at least one person out there. Off to wait for the tow truck to pick up the old new car...